How do I store Soylent?Updated 7 days ago

Unopened Soylent can be stored at room temperature. Most people prefer to chill it before drinking, but refrigeration isn’t required.

Avoid storing Soylent in high heat. At temperatures above 43°C (110°F), the vitamins and nutrients may begin to lose potency.

In compliance with Canadian food regulations, Soylent products sold in Canada are labeled with an expiration date, shown as “EXP” followed by the day, month, and year (DDMMMYY). For example, EXP 15MAR27 means the product expires on 15 March 2027. Please do not consume Soylent after its expiration date.